Delica – Sushi Group Leader
- Candidate must possess at least Bachelor’s Degree in Food & Beverage Services Management or equivalent.
- At least 3 Year(s) of working experience in the related field is required for this position.
- Required Skill(s): Analytical Thinking, Coaching, Code of Conduct Knowledge, Communication Skill, Complain Handling, Decision Making, Leadership, Profit control, Microsoft Office Application, People Management, Problem Solving, Product Knowledge, Task Management, Time Management, Understand retail insight
- Preferably Supervisor/Coordinator specialized in Food/Beverage/Restaurant Service or equivalent.